The Woodstock Team
Matt Reeves - Restaurant Manager
Matt Reeves, our Coterie Restaurant Manager has been with us at Woodstock since 2006. Having spent over 5 years in the hospitality industry in the United Kingdom, Matt returned to Australia in 2004 very familiar with the Woodstock name! He enjoys sharing the history of our estate with interested patrons, providing them with service that ensures an indelible experience at Woodstock. With the support of his team, Matt works hard to ensure every diner enjoys a complete and memorable dining experience at Woodstock. For leisure, Matt swims and enjoys spending relaxing quality time with his family.
| Email: | matt@woodstockwine.com.au |
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Matt Reeves
