Our Wines
2008 Woodstock Chardonnay
Background
3 clones of Chardonnay planted on Woodstock Estate in the mid 1970s ensure the desired palate integration and flavour profile of this Chardonnay. The clones were specifically selected for their individual characteristics. Our aim is to capture the natural flavours of the Chardonnay varietal and these flavours enhanced with just the barest amount of oak. Cellaring will greatly enhance the flavours and complexity of this wine.
Winemaking
Each clone is picked and treated separately. Free run juice and pressings are used to maximise varietal flavours. The wine is then left on yeast lees right until bottling which adds complexity and ensures freshness. 5% of the wine is matured in new French oak barrels. They are then filtered and blended just before bottling.
The Wine
A fruit driven style displaying the essence of the Chardonnay varietal, this wine shows white stone fruits, nectarines and honey dew melon with underlying minerality which appeals. A hint of oak adds complexity with good length and a granny smith like acidity on the finish.
Serving Suggestion
Oven roasted tarragon chicken served with potato gratin and a fresh bowl of freshly peeled buttered peas
Download Tasting Note
Winemakers
Scott Collett & Ben Glaetzer
Varietal Composition
100% Chardonnay
Bottling Date
SEPTEMBER 2009
Technical Data
Alcohol 13.27%
pH 3.39
Acidity 7.21 g/L
Residual Sugar 2.4 g/L
